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Evanston Lunch Group™ @ Hota 6/21 12:30 pm

Evanston Lunch Group™ @ Hota 6/21 12:30 pm
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  • Evanston Lunch Group™ @ Hota 6/21 12:30 pm

    Post #1 - May 31st, 2012, 11:40 am
    Post #1 - May 31st, 2012, 11:40 am Post #1 - May 31st, 2012, 11:40 am
    It used to be called Jacky's - a reference to its original chef, the peripatetic Jacky Pluton (who may be best known for his short-lived, somewhat bizarre golf and cooking program on PBS, "The Fairway Gourmet"). It's now Hota, serving Nuevo Latino cuisine. Only open since January, Hota hasn't gotten much LTH love. But the Evanston Lunch Group™ is an open-minded bunch, so we'll make our own judgments on the quality of the food Thursday, June 21 at 12:30 pm. We're even open-minded enough to welcome interlopers who don't yet carry an official Evanston Lunch Group membership card.

    See you there!

    Hota
    2545 Prairie Avenue (1/2 block south of Central St.)
    Evanston, Illinois 60201
  • Post #2 - May 31st, 2012, 12:31 pm
    Post #2 - May 31st, 2012, 12:31 pm Post #2 - May 31st, 2012, 12:31 pm
    I plan to be there. Thanks, NR!
    "Life is a combination of magic and pasta." -- Federico Fellini

    "You're not going to like it in Chicago. The wind comes howling in from the lake. And there's practically no opera season at all--and the Lord only knows whether they've ever heard of lobster Newburg." --Charles Foster Kane, Citizen Kane.
  • Post #3 - May 31st, 2012, 1:10 pm
    Post #3 - May 31st, 2012, 1:10 pm Post #3 - May 31st, 2012, 1:10 pm
    I will be there as well.
    Toast, as every breakfaster knows, isn't really about the quality of the bread or how it's sliced or even the toaster. For man cannot live by toast alone. It's all about the butter. -- Adam Gopnik
  • Post #4 - June 4th, 2012, 1:05 pm
    Post #4 - June 4th, 2012, 1:05 pm Post #4 - June 4th, 2012, 1:05 pm
    I will join you.
  • Post #5 - June 14th, 2012, 11:44 am
    Post #5 - June 14th, 2012, 11:44 am Post #5 - June 14th, 2012, 11:44 am
    It will be me +1.
    Toast, as every breakfaster knows, isn't really about the quality of the bread or how it's sliced or even the toaster. For man cannot live by toast alone. It's all about the butter. -- Adam Gopnik
  • Post #6 - June 15th, 2012, 3:52 pm
    Post #6 - June 15th, 2012, 3:52 pm Post #6 - June 15th, 2012, 3:52 pm
    I'll be there!
  • Post #7 - June 20th, 2012, 6:24 am
    Post #7 - June 20th, 2012, 6:24 am Post #7 - June 20th, 2012, 6:24 am
    I'll be coming this time, too.
  • Post #8 - June 20th, 2012, 9:19 am
    Post #8 - June 20th, 2012, 9:19 am Post #8 - June 20th, 2012, 9:19 am
    Looks like we'll have a group of eight, but there's still room for more ... Official Evanston Lunch Group membership cards will available for newbies!
  • Post #9 - June 20th, 2012, 2:49 pm
    Post #9 - June 20th, 2012, 2:49 pm Post #9 - June 20th, 2012, 2:49 pm
    Though this is as close to work as it gets, I regret I won't be able to make it. It will be a short day at work as we're leaving early to get to a meeting downtown, and time for a nice lunch isn't in the cards.
    Where there’s smoke, there may be salmon.
  • Post #10 - June 21st, 2012, 6:10 am
    Post #10 - June 21st, 2012, 6:10 am Post #10 - June 21st, 2012, 6:10 am
    The reservation is under "LTH."
  • Post #11 - June 21st, 2012, 7:27 am
    Post #11 - June 21st, 2012, 7:27 am Post #11 - June 21st, 2012, 7:27 am
    Do you know whether we might be able to order items from their dinner menu? It offers a lot more variety than lunch. (If not, no big deal!)
  • Post #12 - June 21st, 2012, 8:13 pm
    Post #12 - June 21st, 2012, 8:13 pm Post #12 - June 21st, 2012, 8:13 pm
    Sorry I had to miss it. I have no doubt it would have been more fun than a root canal.
  • Post #13 - June 22nd, 2012, 8:23 am
    Post #13 - June 22nd, 2012, 8:23 am Post #13 - June 22nd, 2012, 8:23 am
    nr706 wrote:I have no doubt it would have been more fun than a root canal.

    High praise indeed! :lol:

    Hope you're feeling better...

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