(May not really fit this thread, but it is a snack in a small bag.)
Sometimes I acquire interesting foodstuffs from friends. I take it home, put it aside and forget about for a while.
This evening I opened a mystery snack from Japan. I handed a piece to my Mom asking her to try it. She gave me a look. I pressed on. She tried it, then I told her, "It's fried fish skin!" She immediately shoved whatever was left into my hand.
Yep, a yummy two ounces of fried fish skin in a puffy bag. It was really quite a texture bomb with lots of black pepper. I enjoyed all two ounces.
I borrowed the cheaters to read the small nutrition label pasted on. Supposedly there were three servings with a caloric hit of 100 calories per serving.
I may never revisit this opportunity to eat fried fish skin. I may even miss it.
Regards,
Cathy2