BR wrote:RobK wrote:Noticed a sign this week in the old Hoanh Long space that said Coming Soon...Homestead...American Comfort Food at it's best.
6144 N Lincoln
Chicago, IL
I'm confused . . . because Hoanh Long is still open.
ronnie_suburban wrote:BR wrote:RobK wrote:Noticed a sign this week in the old Hoanh Long space that said Coming Soon...Homestead...American Comfort Food at it's best.
6144 N Lincoln
Chicago, IL
I'm confused . . . because Hoanh Long is still open.
It moved a few doors north, iirc.
=R=
BR wrote:RobK wrote:Noticed a sign this week in the old Hoanh Long space that said Coming Soon...Homestead...American Comfort Food at it's best.
6144 N Lincoln
Chicago, IL
I'm confused . . . because Hoanh Long is still open.
Pie Lady wrote:Dave148 wrote:Opening in the spot formerly known as Pat's Place:
Alexander's Breakfast & Lunch
5025 Oakton St.
Skokie, IL 60077
Does this look like another diner-type place? I love little diners, but since I usually eat lunch out on Mondays, I never got to Pat's. Plus, the overwhelming yellowness made me a bit ill. I wonder how this will impact Annie's, which is almost directly across the street.
Ted Angelopoulos, proprietor of Alexander’s, described the eatery as “similar to what Pat had,” but with a significantly upgraded venue. Angelopoulos and his family now own the popular Cafe Mozart in Evanston.The work at Alexander’s will include interior demolition, construction of two new bathrooms, replacement of existing ceiling and floor tiles, new walls, painting, plumbing, lighting, electrical and other significant structural improvements.
fropones wrote:Apparently Tony Hu is opening Lao Mala today in the space where Lure Izakaya Pub used to be in the mall. This one isn't focusing on any region of China but instead on the spiciness. It sounds like it will be spicy Chinese street food.
Lao Mala
2017 S Wells
The former Wild Hare reggae club in Wrigleyville is becoming a taco stand. But the Wild Hare lives on at a new Lincoln Park location.
The owners of Flaco's Tacos acquired the Wild Hare building at 3530 N. Clark St. from a trust established by the late Robert Lurie — a former partner of billionaire Sam Zell — and his wife, Ann. They plan to spend more than $1 million renovating the 9,730-square-foot building, which will likely be called “Flaco's,” according to Ed Hebson, one of the owners.
marothisu wrote:I've heard it through the grapevine that Benjyehuda might be opening up another Loop location, although I'm not sure if my source is 100% certain. If they do, that's great news. The best fast Mediteranean food in the Loop IMO. The amount of food you get for the price is good too especially in their boxes.
jesteinf wrote:They're opening on LaSalle, just south of Madison (where the old smoke shop was).
LPython wrote:Balkan Restaurant (aka Balkan Cafe) in Lincoln Square has closed. There's a for lease sign in the window and we hadn't been able to raise them on the phone for a few weeks before I saw that appear. It's a shame; the place had been there for years and was really freakin' delicious but gradually went downhill after new management took it over about a year (or longer?) ago. We're going to try out Restaurant Sarajevo down the street (2701 W Lawrence Ave) next time we get a cevapi craving.
Balkan Restaurant
2321 W Lawrence Ave
(773) 878-7764
http://www.thebalkancafe.com
The owners of the popular Chicago Cut Steakhouse in River North are opening a second restaurant in November, this one focused on high-end comfort food. “Our mothers made all these great American dishes and would search out value ingredients that would have some sort of flavor. We want to take those same dishes but make them with the best ingredients,” says David Flom, managing partner of the restaurant along with Matthew Moore.
The new restaurant will be called the Local, “because Chicagoans love local restaurants and we like the local people around us,” Mr. Flom says. It will be located in the Hilton Suites hotel at Delaware Street and Mies van der Rohe Way
Dave148 wrote:The new restaurant will be called the Local
nsxtasy wrote:Dave148 wrote:The new restaurant will be called the Local
Oh goodie, another restaurant whose name makes it virtually impossible to find information about them on internet search engines. You may as well name a restaurant Brunch, or Waffles. (Oh wait, we have those, too.)
nsxtasy wrote:Dave148 wrote:The new restaurant will be called the Local
Oh goodie, another restaurant whose name makes it virtually impossible to find information about them on internet search engines. You may as well name a restaurant Brunch, or Waffles. (Oh wait, we have those, too.)
Khaopaat wrote:This makes me want to open a restaurant called "The"
Last April, Crofton on Wells shuttered after nearly 15 years in business and shortly thereafter, the restaurant went up for sale. The vacancy didn't last long because a team has come together and will open Community sometime this winter.