American Cheese Society's 'Festival of Cheese,' August 3

American Cheese Society will host its annual Festival of Cheese on the evening of Saturday, August 3 at Monona Terrace Community & Convention Center in Madison, Wisconsin.

One of the biggest and most comprehensive events of its kind, the Festival of Cheese will feature the cheeses (1,700+) entered in the 2013 ACS Competition, highlighting winners and recognizing their mastery of cheesemaking. In addition to an amazing array of cheeses, the Festival of Cheese will feature artisan producers and local purveyors of cheese accompaniments from crackers, charcuterie, preserves, and honeys, to craft beer that guests sample in their commemorative take-away wine glasses.

Attendees will sample products from producers including:
Rogue Ales
Quince & Apple
East Shore Specialty Foods
Alexian Paté & Specialty Meats
Creminelli Fine Meats
Forever Cheese
John Wm. Macy’s Cheese Sticks
La Panzanella
Olli Salumeria
Route 11 Potato Chips
Virginia Chutney Company
…and more!

The Festival of Cheese is open to the general public on Saturday, August 3 from 7:00 - 9:30 p.m. at Monona Terrace Community & Convention Center in Madison, WI.

Tickets are available for $55/person and include unlimited food samples. A cash bar will also be available.

Tickets sell out fast to this event. You can purchase tickets here: http://www.brownpapertickets.com/event/383123 or by calling Brown Paper Tickets at: 1-800-838-3006