Toria,
I'm so pleased to see you and your success completing your collection of the T-L Foods of the World. When I was in grad school, I decided that I was going to get serious about cooking, focussing on exotic international stuff, you know, Latin American, Chinese, etc.

Well. T-L had some kind of an offer where you could buy the whole series, hard back 'cultural' info plus paper recipe book. I took the plunge, and bought the whole set. I've lost or sold most everything *except* the recipe books for Italy, China, and Latin America--which I *still* use from time to time! Amazing series when you consider the original publication date, way far ahead of their time.
Enjoy your books!!
Geo
Sooo, you like wine and are looking for something good to read? Maybe
*this* will do the trick!
