Tim wrote:Jerky Shooters or Sausage Guns are an inexpensive way to fill casings quickly. The only problem is filling the gun.
It's got to beat using the KitchenAid mixer add-on: It's got a hopper with room for a few ounces of meat at a time, and you need to keep pushing it down with the plunger (hand 1), feed more in (hand 2), and keep moving the casing (hand 3).
What is patriotism, but the love of good things we ate in our childhood?
-- Lin Yutang