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Midwest Foodways: High Tea with Amelia Earhart, Feb 9th 1 PM

Midwest Foodways: High Tea with Amelia Earhart, Feb 9th 1 PM
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  • Midwest Foodways: High Tea with Amelia Earhart, Feb 9th 1 PM

    Post #1 - January 4th, 2014, 8:47 am
    Post #1 - January 4th, 2014, 8:47 am Post #1 - January 4th, 2014, 8:47 am
    (Full disclosure: I am a founder of Greater Midwest Foodways Alliance and program chair for this event)

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    Amelia Earhart Requests the Pleasure of Your Company at Greater Midwest Foodways Alliance's High Tea

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    Greater Midwest Foodways Alliance
    Invites You to Our High Tea

    Highland Park Community House
    1991 Sheridan Road
    Highland Park, Illinois

    Sunday, February 9th, 2014
    1:00 pm to 3:00 pm
    Doors open at 12:00 pm

    Featuring:

    High Tea by Gerri

    Literary dramatist Leslie Goddard in character as Amelia Earhart


    American aviator Amelia Earhart’s courageous exploits and spirited personality made her an international celebrity. Her dazzling achievements include becoming the first woman to cross the Atlantic ocean by airplane (1928) and the first woman to fly solo across the Atlantic (1932). She set numerous speed and altitude records before disappearing mysteriously in 1937 during an attempted around-the-world flight.  

    Leslie Goddard’s presentation reviews Amelia Earhart’s upbringing, the records she broke, and her tireless work to promote opportunities for women.

    Leslie Goddard earned a Ph.D. from Northwestern University, specializing in U.S. cultural history, American studies, and women's history. She also holds both a bachelor's and a master's degree in theater. An award winning scholar, Leslie Goddard authored Remembering Marshall Fields and Chicago’s Sweet Candy History.

    Our tables seat 10 guests. We will do our very best to arrange you are seated with your friends. If you are attending with a friend and buying tickets separately, please advise their name(s)for seating.

    An early bird boutique will feature vintage hats, jewelry and accessories.

    Tickets: $55. prepay and $65 day of event (if any seats remain).

    Seating is limited. Tickets are non-refundable though they are transferrable, so if you buy a ticket and your plans change, you can sell your ticket. If you do sell your ticket, please let us know who you sold it to.

    Reservations Required: (312) 380-1665.or GreaterMidwestFoodways@gmail.com

    Mail payment to:
    Greater Midwest Foodways, 280 Laurel Avenue, Highland Park, IL 60035

    Purchase tickets via credit card at EventBrite.

    Questions? GreaterMidwestFoodways@gmail.com



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    High Tea Menu

    First Course
    Scottish Smoked Salmon Pinwheels
    Beef Tenderloin Triangles
    Roast Turkey Triangles
    Cucumber & Watercress Leaves
    Egg Salad Rounds
    Creamed Avocado & Crab Flowers
    Open-Faced Ham & Asparagus Rounds
    Open-Faced Roquefort & Pear Slices

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    Second Course
    Homemade Raisin Scones w/ fresh lemon curd,
    Strawberry preserves & Devonshire cream

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    Third Course
    Homemade Rhubarb & Apple Pie w/fresh cream

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    Fourth Course
    An assortment of Elegant Petit Fours & Pastries

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    Tea poured all afternoon.


    Catered by High Tea with Gerri
    Cathy2

    "You'll be remembered long after you're dead if you make good gravy, mashed potatoes and biscuits." -- Nathalie Dupree
    Facebook, Twitter, Greater Midwest Foodways, Road Food 2012: Podcast
  • Post #2 - February 1st, 2014, 9:10 am
    Post #2 - February 1st, 2014, 9:10 am Post #2 - February 1st, 2014, 9:10 am
    Hi,

    A gentle reminder this is one week away.

    It's quite interesting to receive payments with notes thanking us for hosting the tea. We are eternally grateful for their interest. This morning a woman called from Madison, WI who plans to attend. Last year, we were thrilled we had a table from Milwaukee.

    Hope to see some familiar faces!

    Regards,
    Cathy2

    "You'll be remembered long after you're dead if you make good gravy, mashed potatoes and biscuits." -- Nathalie Dupree
    Facebook, Twitter, Greater Midwest Foodways, Road Food 2012: Podcast
  • Post #3 - February 7th, 2014, 10:39 am
    Post #3 - February 7th, 2014, 10:39 am Post #3 - February 7th, 2014, 10:39 am
    Hi,

    There are a few seats left, weather will be whatever it is, though no blizzard.

    There will be a raffle of a gift basket from Sunset Foods, a signed book by David Lebovitz plus a live auction of a few pies and treats

    Regards,
    Cathy2

    "You'll be remembered long after you're dead if you make good gravy, mashed potatoes and biscuits." -- Nathalie Dupree
    Facebook, Twitter, Greater Midwest Foodways, Road Food 2012: Podcast

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