hello hello lth!
don't know if y'all remember me...i posted here a few weeks ago looking for a few suggestions for a trip i was making from l.a. to chicago...
well, i made it out there and am back in l.a. already, but just wanted to say thanks for your help in trying to figure out what/where to eat. i wasn't as prepared as i wanted to be in terms of food planning, but the trip was awesome anyway...though it ended up being shorter than expected (had to squeeze milwaukee in there at the end) but i couldn't have asked for 2 days of better weather to explore the city

( i was there the first week/weekend of november - it was like 75 degrees!)
in case you're curious...we went to PJ CLARKE'S (on state street) right after settling into the hotel, mostly because we were just wandering around without hope of finding a good chicago dog within walking distance. i have absolutely no idea what kind of reputation pj clarke's has, but i loved it. BEST beer battered vegetables.
that night, we went to FRONTERA GRILL, and wow. all i can say is wow. i had gone to frontera when i was visiting chicago a while ago, but i guess after living in l.a. i just sort of forgot that Mexican doesn't have to be ho-hum. Frontera was sooooo good. when i go back to chicago, even though there are a TON of restaurants yet to try, i would still go back to frontera.
the second day, i tried PORTILLO'S for a hot dog, without realizing that there is a branch of it in l.a.

had i learned this BEFORE i went to chicago, i would have gone somewhere else. (we had planned on hot doug's that first day, but couldn't figure out how to get there and back in time to get ready for dinner - duh. silly l.a. girl can't figure out public transportation LOL!) we also had a snack at MR. BEEF'S (thanks for that suggestion, paul! paul? are you reading this? yeah, you paul!)
after walking up michigan avenue, exploring the neighborhoods up there, walking back down to the sears tower and along the river, dinner at GREEK ISLANDS was PERFECT. we ordered a sampler of spreads, and though i eat greek a lot, i have never had the taramosalata. uh oh. new addiction. the food was excellent, the wine was good, and the service was sweet and informative (he helped us get to our late evening destination). again, when i go back to chicago, will i be able to try something new, when greek islands was already so good?!
just before our flight back to l.a., we stopped at GINO'S EAST because, well, i HAD to have pizza.

i've had gino's east before, as well as giordano's and wanted to try lou malnati's for the first time, but were limited to the ORD surrounding area. well, next time, lou manati's it is! we ate half the spinach stuffed, packed the rest, and yup, it pretty much tasted awesome in the plane over the grand canyon, too
anyway, sorry for rambling...i just wanted to pop in again to say thank you to you all! again, i wish i could have been there longer to try more of the places y'all suggested (including thai

), but that'll be on the next trip. i am also much better equipped, i think, to plan it out more smoothly - maps, resources, and of course, lth. LOL!
chow! ciao!
sarah
life is delicious. eat it up. drink it down.