New restaurant from Myron & Phil family coming to Niles.
The Wildwood Tavern is planned for the building formerly occupied by Christopher’s Off the Bone restaurant. The new venue will be both a restaurant and a tavern, featuring classic American-style food and an extensive selection of craft beers.
Owner Mark Freedman hopes to open the restaurant by Sept. 15, but it may be delayed depending on financing.
Freedman, currently of Chicago’s Edgebrook neighborhood, is no stranger to restaurant business. He worked for years with his father, Myron Freedman, at iconic Lincolnwood steakhouse Myron & Phil.
Acclaimed Chicago chef Roland Liccioni and the restaurant unit of a fast-growing foodservice company are teaming up on a French spot in a forthcoming downtown hotel.
WellDone Hospitality Inc., part of Chicago-based OrganicLife LLC, signed a lease to open a brasserie called Cochon Volant — French for flying pig — in a 6,000-square-foot space in the 257-room Hyatt hotel under construction in the vintage office building at 100 W. Monroe St., said OrganicLife CEO Jonas Falk.
Mr. Liccioni, who built a name for himself at Le Français in Wheeling and now runs Les Nomades in Streeterville, will oversee the kitchen, Mr. Falk said.
The restaurant will open in a corner space at Monroe and Clark streets, he said, offering all-day breakfast with French specialties like croissants and, in the evening, Mr. Liccioni's interpretation of dinner classics like steak frites. There will be about 180 seats, plus an outdoor seating area.
French specialties like croissants
Yes gang, the property at Bertucci's [in Highwood] is finally sold! It was bought by Bill and Kathy Barush, Kathy being of the the Eric and Kathy show on 101.9!! They plan on putting a music venue with pub style food! We wish them well!
stevelip wrote:Glen's Diner is opening up in the Lakeview neighborhood at 1258 Belmont. This is the space formally occupied by La Gondola Cucina Italiana and Joey's Brickhouse.
sundevilpeg wrote:
El Pueblito #2 Mexican Grill
1805 Howard St (Between California/Dodge and Western Ave./Asbury)
Evanston, IL 60202
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Cathy2 wrote:Yes gang, the property at Bertucci's [in Highwood] is finally sold! It was bought by Bill and Kathy Barush, Kathy being of the the Eric and Kathy show on 101.9!! They plan on putting a music venue with pub style food! We wish them well!
polster wrote:not sure if this was mentioned but the former restaurant @ 9434 Skokie Blvd, Skokie, IL 60077 (Hana Asian Bistro) is now another satellite location for the Lao Sze Chuan empire.
Lao Sze Chuan
9434 Skokie Blvd, Skokie, IL 60077
http://www.yelp.com/biz/lao-sze-chuan-skokie-3
Pie Lady wrote:Crumbs is closing all stores
http://www.nbcchicago.com/blogs/inc-wel ... FB_CHBrand
The Profit star Marcus Lemonis is buying Crumbs Bake Shop, the cupcake store that closed its stores Monday night. The store has fans, like the person who bought a “last” cupcake for $255, but it had been suffering financially recently.
Marshall K wrote:Didn't see it mentioned,
The shuttered Ohio House will soon become an outpost of Leghorn (Western & Augusta). The sign
in the window says they will also be serving Breakfast made from scratch. Late summer opening
Crain's Chicago Business wrote:Tony Hu has opened another Lao Sze Chuan, this one in Skokie, the 10th restaurant in his growing empire. The restaurant, which opened July 13, is still in soft-opening mode, Mr. Hu said, while he installs new lighting and other decorative touches in what was Hana Asian Bistro at 9434 Skokie Blvd.
Following on the success of his Lao restaurant in Evanston, which opened in March, Mr. Hu's Tony Gourmet Group decided on Skokie in part because his chef lives in the northern suburb. "My customers always say, 'Tony, come to Skokie!' " Mr. Hu said.