America's most experimental restaurant
America's most experimental restaurant
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America's most experimental restaurant
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Post #1 - October 22nd, 2005, 2:38 pmhttp://enjoyment.independent.co.uk/food ... 320280.ece
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Post #2 - October 22nd, 2005, 2:52 pmWhat's really great about that is that it's not even immediately which restaurant such a title is referring to (though most of us could narrow it to two candidates, I'm sure).Watch Sky Full of Bacon, the Chicago food HD podcast!
New episode: Soil, Corn, Cows and Cheese
Watch the Reader's James Beard Award-winning Key Ingredient here.
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Post #3 - October 22nd, 2005, 9:31 pmand my old chef who has been toiling away in semi-obscurity in California got a nod, too... go David Kinch!