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Dudley's Dog House - Montrose Ave.

Dudley's Dog House - Montrose Ave.
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  • Dudley's Dog House - Montrose Ave.

    Post #1 - June 1st, 2015, 9:18 pm
    Post #1 - June 1st, 2015, 9:18 pm Post #1 - June 1st, 2015, 9:18 pm
    So, on Sunday, when to my dismay, I discovered that Las Asadas was probably closed permanently, I was still on Pulaski Rd., and heading for karaoke at Sidekicks on Montrose {& across the avenue from Crooked Fork Brwg. ~ is it still going to open?}.
    I got off the #53 Pulaski transit bus @ Montrose and, after noticing the new posters for the pizza place being hung in the gas station on the southeast corner, spotted Dudley's Dog House a block away.
    Aside from this post about its chili cheese hot dog, there has not been much mentioned about Dudley's. It is a clean, streamlined venue, Image Image of which the item atop the menu is its Dudley Dog. This is the chili cheese hot dog. As noted, it is an Eisenberg hot dog. I haven't found them at many places. {Would somebody speculate it is the hot dog at Superdawg?} I also punted for its regular hot dog, and the fresh cut fries. Image Image
    I am in the middle about this. Both hot dogs tasted OK. The chili atop the Dudley's Dog was good. The toppings on the regular hot dog were fresh and tasty. I prefer the non-poppy-seeded bun. But I felt the hot dog should have been a size eight, not a ten.
    The fries, however, are solid. You should get those every time you are here.
    Dudley's will get another shot. However, I will try its italian beef sandwich the next time.
    Valuable links you can use, without the sales pitch: http://208.84.112.25/~pudgym29/bookmark4.html
  • Post #2 - August 15th, 2015, 11:04 am
    Post #2 - August 15th, 2015, 11:04 am Post #2 - August 15th, 2015, 11:04 am
    Closed to be replaced by a taqueria.
  • Post #3 - August 15th, 2015, 12:34 pm
    Post #3 - August 15th, 2015, 12:34 pm Post #3 - August 15th, 2015, 12:34 pm
    Every restaurant that has been in that space has had difficulty. Murph's had the longest tenure and it is amazing they stayed open long; there was never anyone in there. I thought the dogs and fries I had at Dudley's were okay, but the burger, Italian Sausage, and Italian Beef could have used some improvement, like fresher bread to begin with. They fixed the place up real nicely, too. It's a shame they had to fold.

    I'll be curious to see how the taqueria does. There are a couple in the area but nothing really stellar. Thanks for the update on Dudley's and the new Taqueria.
    "People are too busy in these times to care about good food. We used to spend months working over a bonne-femme sauce, trying to determine just the right proportions of paprika and fresh forest mushrooms to use." -Karoly Gundel, Blue Trout and Black Truffles: The Peregrinations of an Epicure, Joseph Wechsberg, 1954.

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