LTH Home

My Quest for Chicken Chow Mein

My Quest for Chicken Chow Mein
  • Forum HomePost Reply BackTop
  • My Quest for Chicken Chow Mein

    Post #1 - April 14th, 2008, 7:43 pm
    Post #1 - April 14th, 2008, 7:43 pm Post #1 - April 14th, 2008, 7:43 pm
    I wanted good "old fashioned" stick to your ribs chicken chow mein so last night we ordered take out from LTH. I remember ccm as being gloppy (in a good way) cut small, water chestnuts and crunchy chow mein noodles to smother the top. What I got was big pieces of chicken and bok choy on thin wheat noodles. I seriously don't know if they gave us the wrong dish or that's their interpretation. It was not what I was looking for. I have to look at the menu the next time we eat in. Anyway, where can I find the good comfort version I seek?
    "With enough butter, anything is good."-Julia Child
  • Post #2 - April 14th, 2008, 8:23 pm
    Post #2 - April 14th, 2008, 8:23 pm Post #2 - April 14th, 2008, 8:23 pm
    Two words: Kow Kow
    Steve Z.

    “Only the pure in heart can make a good soup.”
    ― Ludwig van Beethoven
  • Post #3 - April 14th, 2008, 8:43 pm
    Post #3 - April 14th, 2008, 8:43 pm Post #3 - April 14th, 2008, 8:43 pm
    The Lovely Donna wrote:I wanted good "old fashioned" stick to your ribs chicken chow mein so last night we ordered take out from LTH. I remember ccm as being gloppy (in a good way) cut small, water chestnuts and crunchy chow mein noodles to smother the top. What I got was big pieces of chicken and bok choy on thin wheat noodles. I seriously don't know if they gave us the wrong dish or that's their interpretation. It was not what I was looking for. I have to look at the menu the next time we eat in. Anyway, where can I find the good comfort version I seek?


    What you want is Chinese-American chicken chow mein. What you got from LTH was Cantonese chicken chow mein. I second Steve's rec for Kow Kow.
  • Post #4 - April 15th, 2008, 8:11 am
    Post #4 - April 15th, 2008, 8:11 am Post #4 - April 15th, 2008, 8:11 am
    Thank you both!
    "With enough butter, anything is good."-Julia Child
  • Post #5 - April 18th, 2008, 4:11 pm
    Post #5 - April 18th, 2008, 4:11 pm Post #5 - April 18th, 2008, 4:11 pm
    Kow Kow, home of tasty Chinese American standards.

    Lunch menu portion of Chicken Chow Mein, $5 including tea, won ton soup, almond and fortune cookie. Crisp chow mein noodles are barely visible under mound of chicken, sprouts, mushrooms, water chestnuts and celery.

    Chicken Chow Mein, $5 lunch special

    Image

    Won ton soup and additional chow mein noodles for discretionary garnishing

    Image

    Don't forget an egg roll, quite possibly best in the city

    Kow Kow Egg Roll

    Image

    Kow Kow
    6755 N Cicero
    Lincolnwood, IL 60646
    847-677-7717
    One minute to Wapner.
    Raymond Babbitt

    Low & Slow
  • Post #6 - January 5th, 2016, 3:54 pm
    Post #6 - January 5th, 2016, 3:54 pm Post #6 - January 5th, 2016, 3:54 pm
    Now that Kow Kow is gone do you have any other recommendations? I have a chicken chow mein craving! Is there anywhere on the north side that has anything close to the Kow Kow version?
  • Post #7 - January 5th, 2016, 4:04 pm
    Post #7 - January 5th, 2016, 4:04 pm Post #7 - January 5th, 2016, 4:04 pm
    Haven't been there in awhile, but when I worked in the vicinity I remember the chicken chow mein off the lunch menu at China Chef in Morton Grove as being quite nice, a perfect Chinese-American mélange.

    Key has to be--in my eyes--that the crispness of the celery & water chestnuts are offset by the clear/opaque sauce and the gedempte-ness of the bean sprouts & the moist chicken, again offset by the crunchy chow mein noodles. Very interesting tactile experience, and a great, mild one-of-a-kind taste.

    China Chef
    5920 Lincoln Ave.
    Morton Grove, IL
    (847) 967-6050

    http://www.chinachef.org
    Last edited by jnm123 on January 6th, 2016, 6:52 am, edited 2 times in total.
  • Post #8 - January 5th, 2016, 4:38 pm
    Post #8 - January 5th, 2016, 4:38 pm Post #8 - January 5th, 2016, 4:38 pm
    +1 on China Chef. Also, check out House of Wah Sun on Lincoln as a Kow Kow substitute.

    House of Wah Sun
    4319 N. Lincoln
    Chicago, IL 60618
    773-477-0800
    Steve Z.

    “Only the pure in heart can make a good soup.”
    ― Ludwig van Beethoven
  • Post #9 - January 6th, 2016, 11:56 am
    Post #9 - January 6th, 2016, 11:56 am Post #9 - January 6th, 2016, 11:56 am
    Thanks for the recommendations. I haven't been to China Chef in years! and I never tried House of Wah Sun. I'll let you know how it goes!

Contact

About

Team

Advertize

Close

Chat

Articles

Guide

Events

more