Morning after meal from Tenuta's

An hour long shopping spree at Tenuta's Italian Deli in Kenosha was the 7th stop on the Cheesehead in Beertown Tour. Two of the Milwaukee participants, who live within walking distance of Leon's and Mazo's sent us a picture of their Sunday breakfast. http://static.flickr.com/52/137456619_b ... 23.jpg?v=0 Crusty country bread, 2 year aged Reggiano Parmesano, wild morel and leek cheese, various sopressa's, little devil bombs: cherry peppers stuffed with cheese and prociutto, and freshly squeezed orange juice. A true breakfast of champions.

CSD