I'm assuming they moved from Oakbrook to Itasca and this coming weekend is the same series. Yes, confirmed from a friend. Originally Grant park, then OB, now Itasca. Perhaps a moderator could change the title of this thread. This year is next Friday and Saturday, June 14-15.
Has anybody gone, that can report on how authentic the Haggis is? I've had canned but that is all. The canned is so processed, AFAICS, pretty much indistinguishable from any canned ground meat. To be truly authentic, of course, it would have to be proclaimed "not for human consumption" as one or more of the traditional ingredients is not allowed to be sold as food in Illinois.
Barring reports that it would be pointless, anybody else thinking of going and might want to meet up there? Itasca is so close for me, I kind of feel it would be wrong not to go, at least one day. I have plans Saturday evening, so would have to leave by about 2:30 pm if I went that day. I know the 1:30 pm fiddler and some friends might be performing scottish dance then, so that is a likely time for me to go.
--Carey aka underdog