JeanneBean wrote:I think we're going to try China Chef. Thanks for your help!
I'll be curious to hear what you think about China Chef. I'm pretty sure you will like it. The egg rolls are very good, as is the General Tso's Chicken, Mongolian Beef and Almond Pressed Duck. I don't know if any of those sound good to you, but I'd recommend them. They also have a Filipeno section on the menu with a few interesting looking dishes, but I would steer you away from them and more toward the Jewish/Chinese/American stuff. Also, for $3.95 extra (I think) you can make any dish a "complete dinner", which includes a cup of soup (won ton or hot & sour), an egg roll and a patty of splendid egg foo yung. That's enough food for dinner tonight and a Sunday afternoon snack.
Steve Z.
“Only the pure in heart can make a good soup.”
― Ludwig van Beethoven