I got a new oven thermometer for Christmas. It's the model I asked for (
this one), but I didn't think about how hard it would be to read. The one I have is a round one with the temperatures clearly marked. The glass is cracked and there's a lot of baked-on crud, so I thought it was time for a new one.
Any recommendations for one that's accurate and under $20 or so?
Anyone want the one I got? Free to a good home!