MarlaCollins'Husband wrote:jlawrence01 wrote:I agree that it is unlikely, ***BUT*** the third generation, age 26,has taken control and has been advised to go national.
I think everyone who lives outside of California, Arizona, Colorado and Utah who has eaten at In N Out has advised them to go national.

I'm not sure how i feel about that (even setting aside quality issues).
One of the great things about In-n-Out is that, to me anyway, it really has a sense of place. The food is good, no doubt -- but it is hard for me to think of taking that food out of southern California.* Indeed, one of my non-negotiable meals for when I go home is In-n-Out, usually eaten from my car at one of the older (no inside seating) stores in Ontario/Pomona/Covina.**
BUT would that food be the same if I ate it in Chicago? Nope, not to me. Just like eating a beef sandwich wouldn't be the same in California. Or a dog with cream cheese wouldn't be the same on this side of the Cascades. Also in this category are Waffle House north of the Mason-Dixon line; Tim Horton's in a land where money is monochromatic; and White Castle anytime before 1 am.
That's an argument, anyway. Damn, I could go for a double double right now.***
*It seems to fit fine in Phoenix or Vegas or Silicon Valley, as they are pretty similar.
**Never, i assure you, while doing seventy down the 10, the 60 or the 91.

***Animal style? mais oui!