Yesterday, eight of my friends had dinner at Podhalanka. Except for soups, few of us had had many Polish entrees previously. Wow. What a treat: soups (especially mushroom), blintzes, pork tenderloin, stuffed cabbage-all were excellent. The owner, Greg, was super nice and gracious. We were having a bookclub (reading a wonderful book by local author Brigid Pasulka- a Long, Long Time Ago) there because the book takes place in Poland. Keep this place in mind!!!!
The whole bill for 8 of us-less than $100- BYOB....