laikom wrote:NO PENANG ASSAM LAKSA??!?
will do!mhl wrote:please count me in for the 7th.
Sweet Willie wrote:laikom wrote:NO PENANG ASSAM LAKSA??!?
After planning a couple of dinners here, I'm guessing that most anything is possible, so I'll bring it up.
More than happy to ask about other dishes, so if others have suggestions, please post.will do!mhl wrote:please count me in for the 7th.
turkob wrote:Willie, unfortunately it looks like I won't be able to make it that night after all.
very good !stevez wrote:I'll take Turkob's spot
As of today, it's me +3.mhl wrote:This looks like it'll be a fine event!
My last (long-ago) visit to Penang was in Chinatown prior to its conflagration...please count me in for the 7th.
--Matt
Pop one off the stack: now it's me +2.mhl wrote:As of today, it's me +3.mhl wrote:This looks like it'll be a fine event!
My last (long-ago) visit to Penang was in Chinatown prior to its conflagration...please count me in for the 7th.
--Matt
will do, I'm heading to Penang today to discuss new items.mhl wrote:Pop one off the stack: now it's me +2.mhl wrote:As of today, it's me +3.mhl wrote:This looks like it'll be a fine event!
My last (long-ago) visit to Penang was in Chinatown prior to its conflagration...please count me in for the 7th.
--Matt
--Matt
laikom wrote:NO PENANG ASSAM LAKSA??!?
also now yesfropones wrote:I'd be interested in nasi goreng,
laikom wrote: That would be great if you are willing to bring up another suggestion. One thing I saw everywhere on my 2012 trip to Penang was Otak-Otak, or as I loved seeing it written, Otak². It is a fishy (usually mackeral) coconut, savory custard, wrapped in banana leaf. A lot of them that we tried also had curry and laksa leaves flavoring them.
Sweet Willie wrote:OK, I met with them tonight, take away mee goreng from the menu and add the following:laikom wrote:NO PENANG ASSAM LAKSA??!?
now yesalso now yesfropones wrote:I'd be interested in nasi goreng,laikom wrote: That would be great if you are willing to bring up another suggestion. One thing I saw everywhere on my 2012 trip to Penang was Otak-Otak, or as I loved seeing it written, Otak². It is a fishy (usually mackeral) coconut, savory custard, wrapped in banana leaf. A lot of them that we tried also had curry and laksa leaves flavoring them.
They are making sure that they can get all the ingredients for Otak².
It was again funny, the questions that kept coming: "Are you sure they don't mind skin or bones?" my response: No we don't "Our assam laksa is not like the assam laksa in Singapore" my response: That's fine. etc etc
Price is still TBD, but I will let group know as soon as I do.
Willie
moetchandon wrote:Nr706 and I would like to join in for dinner.
JoelF wrote:Anyone need a pickup from the Metra? We are near the Prospect Heights North central station, and the Mount Prospect Northwest station is between us and the restaurant (Arlington Heights is not).