I rarely eat at BK at all. But there is one little trick you can do to at least go back to the old days with the burger. Ask for the burger Off The Broiler, they even have a button for it. Normally all the burgers are microwaved after they are assembled. They certainly didn't do this in the old days. You will notice an improvement for sure. But only if you are stuck at BK!beelewis wrote:Has anyone else noticed there is a Burger King located at Jackson and Plymouth Ct ?
Its in the spot that used to house Mr Submarine. I'm not a BK fan. I never see them in the city anymore. I can't remember the last time I ate there. I remember enjoying their chocolate shakes long ago. I would be so afraid to order a fast food "ice cream" shake theses days.
RIP Charlie Trotter
Farmer's Fridge isn't your grandfather's Automat. A new salad kiosk aims to make waves in the Chicago lunch space, combining the convenience of a vending machine with quinoa and other healthy salads. Farmer's Fridge opened yesterday at 201 N. Clark St.
boudreaulicious wrote:Big & Little reported on their Facebook page the imminent opening of a new store in Lakeview. No further details on address or date of opening. Stay tuned!
stevelip wrote:boudreaulicious wrote:Big & Little reported on their Facebook page the imminent opening of a new store in Lakeview. No further details on address or date of opening. Stay tuned!
BIG and little's are taking over the location that Indie Burger just vacated at the corner of Belmont and Kenmore. Ive been told that they plan to be open around the beginning of 2014.
Burger ’N Que closed their doors in Orland Park Wednesday for good, after four years of serving unique offerings.
Graham Elliot to close after New Year's Eve
Chicago tribune restaurant critic Phil Vettle talks about Graham Elliot to close after New Year's Eve, who is going to be the top chef in Chicago after Charlie Trotter passed away, and Chicago's food environment. (Posted on Nov.8, 2013)
I think the Tribune laid off its editors at the same time that it laid off most of its writers.riddlemay wrote:Okay, let's see: failure to capitalize name of newspaper; misspelling of name of paper's chief food critic; grammatical misuse of infinitive in first clause; awkward verb usage in second clause. Somebody get me an adult.
Lets's not forget the closed LD branch that was on North Clark in RP, which was another Pupuseria previously (a very good one too), and prior to that, coincidentally, a restaurant called 7 Mares. I don't know if that 7mares was related to the one that occupied the space that Las Delicias newest endeavor is moving into.ekreider wrote:Opening soon Las Delicias Pupuseria Restaurante sign in window of storefront at 4010-12 West Montrose. Other signs refer to pupuseria and more restaurant coming soon. This looks like it may be the third incarnation after locations on Western Avenue and 3300 West Montrose came and went.
The storefront housed 7 Mares, which went through several managements and periods of erratic hours before finally closing.
The brothers behind international restaurant Hamburger Mary's plan to open a suburban brewpub called Oak Park Brewing Company this summer.
Katie wrote:I think the Tribune laid off its editors at the same time that it laid off most of its writers.
the wimperoo wrote:Clearly behind schedule, but yes a Binny's expansion
http://www.binnys.com/blog/were-expanding/
Kid Charlemagne wrote:Katie wrote:I think the Tribune laid off its editors at the same time that it laid off most of its writers.
On the plus side, though, now they can afford infinite monkeys.